about jus' jo's

We are a family-run restaurant open for breakfast and lunch in-house and we offer catering services for all events including an on-site gourmet burger bar. We have several very talented chefs on staff. We are famous for our homemade cinnamon rolls, clam chowder, bread pudding, chili verde, chicken fried steak, huge omelets, fresh fruit waffles, and pancakes, scratch-made biscuits and gravy, Eggs Benedict, the best fresh half-pounder burgers in town, and awesome customer service. Our food is made to order. We only use the best ingredients in the valley. We take pride in our business and our goal is to have every customer leave with a great experience, full belly, and a smile.